Black Tea with High Land Flowers

Regular price 240.00TL
Sale price 240.00TL
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400g

 

The mountain thyme used in the blend is harvested in season from the Kaçkar Mountains. A plant deeply rooted in the ancient highland pastoral tradition, it gives the black tea a fresh, thyme-like aromatic character. The full body of the black tea remains intact, while the aromatic notes bring balance and a smoother finish.

Only Lazika’s own black tea and natural mountain thyme are used in production. It contains no additives, flavorings, or extracts.

The sourcing of mountain thyme is part of Lazika’s commitment to supporting rural development and local producers.

 

 
Gluten Free
Vegan
Loose Leaf

Shipping & Returns

If you're looking to return or exchange your order for whatever reason, we're here to help! We offer free returns within 30 days of purchase. You can return your product for store credit , a different product , or a refund to the original payment method.

 

Brewing Secrets

To make good tea, you first need good water.
• Use fresh, oxygenated water that hasn't been boiled too much.
• Boil the water, but don't let it boil vigorously.
• Pour the tea over the water, not the water over the tea (this is important).
• Turn the heat down and let your tea steep for 17 minutes.
• When the tea leaves settle at the bottom of the teapot, it indicates that your tea is brewed.
• We recommend using 30 grams of tea for 1 liter of water.
• And then? Enjoy! 🍃

To preserve the flavor, store your tea in a sealed container in a cool, dry, and dark place.
Tea easily absorbs moisture, which can shorten its shelf life.

 

Sustainability

Eco-Friendly Packaging: Our packaging and tea bags are made from recyclable materials with a minimal carbon footprint, ensuring the freshness and clarity of the black tea and being safe for human health. Vegan: This black tea is suitable for vegan consumption and contains no animal-derived products. Sugar-Free: This black tea is sugar-free. We Have a Purpose: Lazika is an impact producer. In our black teas, made from May harvest tea leaves, we prioritize not only flavor and quality but also increasing our regional impact. Our primary goal is to ensure that every tea leaf we process is the best, filtered twice to produce a dust-free, clear, and smooth-tasting tea. Our main objective is to support production for a better future, ensuring that tea producers and workers receive fair compensation for their labor. You can find more detailed information on our Purpose page.

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Highland Flower

Highland Tea: A Miracle of Healing Nature Highland tea is a valuable herb known for growing in the Black Sea flora, particularly collected from the highlands of Trabzon, Rize, and Giresun, and consumed by the local people for its medicinal properties. Highland Tea: An Endemic Plant Highland tea is a less popular member of the Lamiaceae family, which also includes aromatic plants such as lavender, rosemary, mint, and sage. Highland tea is one of the endemic plant species that grow...
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